- Sustainability Champions
- Big Challenges
- Environmental
- Social
No More Deaths- Farming and Food Production
- The Sustainability Mindset
- What is Sustainability?
- Black Lives Matter
- Corporate Social Responsibility (CSR)
- Conflict-free Minerals
- One Water
- Design and Architecture
- Ecotourism and Sustainable Tourism
- Equal Rights for Women and Girls
- Sustainability in Higher Education
- Empathy and Consciousness
- Health and Wellness
- Culture and Consciousness
- Leadership Development
- Economic
- Events
- Places
- Series
- Called From Darkness
- AI for Good
- Global Warming Teaching Circle
- Reconciling Ways of Knowing
- Sustainable Today
- Native Perspectives on Sustainability
- Peak Moment
- The Natural Way: Indigenous Voices: Speaker Series
- Sustainability Pioneers
- 24 Hours of Reality by The Climate Reality Project
- Ray Anderson Memorial Interviews
- The Ways: Great Lakes Native Culture & Language
About This Collection
Ceres is a nonprofit organization that leads a national coalition of investors, environmental organizations and other public interest groups working with companies to address sustainability challenges such as global climate change and water scarcity.
Our mission is integrating sustainability into day-to-day business practices for the health of the planet and its people. These interviews by 3BL Media took place at their Conference held May 1-2, 2013 in San Francisco, CA. To learn more about what Ceres does to insure long term prosperity, visit the Website.
For information on Ceres 2014 conference visit the Ceres Website.
Curated by mokiethecat
The Future of Food with Barton, Dimick, Ranganathan, Reiter |
Published on Jun 23, 2015 Sustaining agricultural productivity amid population growth, climate change, water scarcity and declining soil health is a daunting global challenge. And California, the nations food basket now in its fourth year of a devastating drought, is ground zero. Pressures on farmers and agricultural supply chains across the world are unprecedented. But there are solutions. Using California as a case study, this provocative plenary will highlight key strategies and tough choices – for feeding the world's seven billion people while preserving the planet. Speakers include: Brooke Barton, Senior Program Director, Water Program, Ceres (moderator) Dennis Dimick, Executive Editor, Environment, National Geographic Magazine Janet Ranganathan, Vice President for Science and Research, World Resources Institute J. Miles Reiter, Chairman, Driscolls Inc. EarthSayers Dennis Dimick; Janet Ranganathan; J. Miles Reiter |
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Joan Bavaria Award to Geeta Aiyer
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Setting Sail: Navigating the Circular Economy by Ellen MacArthur
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Keynote, Ceres Conference of 2015 by Gina McCarthy of EPA
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Think Big: Mega Trends in Sustainability