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Farming and Food Production

About This Collection

Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.

Curated by earthsayer

June 16, 2026

This documentary captures the Tushauriane project in Kilifi County, Kenya, showcasing its implementation, outcomes, and emerging impact. It presents a human-centered account, illustrating how integrating social and behavior change with a Women's Empowerment Farmer Business School approach drives meaningful shifts in gender relations, household dynamics, and agribusiness outcomes.

Filmed across Ganze, Magarini, Kilifi North, and Kilifi South, the video features stories of change from farmers, facilitators, and implementers. It highlights diverse project activities, including Tushauriane School sessions, Amplio Talking Books, household interactions, community dialogues, and on-farm practices.

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