Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.
Curated by earthsayer
Cooling the Planet with Carbon Farming - John Wick |
August 30, 2018 John Wick and the Marin Carbon Project are developing innovative carbon farming practices based on their research of the carbon cycle’s impact on soil. These practices draw down dangerous levels of atmospheric carbon and sequester that carbon in the soil where it becomes an agricultural asset. More carbon in the soil increases fertility and yields and make farms more resistant to droughts. If adopted on a global scale, carbon farming can make agriculture a driving force that will help solve the climate crisis and cool the planet. EarthSayer John Wick |
Feeding Nine Billion: A Solution to the Global Food Crisis by Dr. Evan Fraser
Food Machine, American Revealed, PBS
The Next Sector for Disruption with Davida Herzl
A Thousand Suns
CIW Campaign for Fair Food with Gerardo Reyes-Chavez
Healthy, Local, Fresh: Farmers Markets and Community Wellness
A New Farmer Perspective by Jen Henry
Open-sourced blueprints for civilization by Marcin Jakubowski
Meatrix and the Lie We Tell Ourselves by Moopheus
Monsanto wins landmark case in Supreme Court
Growing Farmers by Nathan McFall
The Future of Food: Are Businesses on Track to Deliver a Sustainable Food System?
Two Young Farmers by Brandon Mazur
A snapshot of North Coast Opportunities (NCO)
Mainstreaming Sustainable Cattle Ranching in Colombia
Skateboarding Guerrilla Gardener
A Conversation with Anna Lappe (Part I)
How to Feed People without Destroying our Environment?
Urban Fruit (Trailer) from Grist
The Final Day of the March for Rights, Respect and Fair Food
Wine's Heavy Travel Footprint
In Defense of Almonds
Just Eat Organic by Gary Hirshberg
Our Land, Our Business by TheRulesOrg
Rethink What You Drink by Seth Goldman
Adolfo's Seed Bank in El Salvador
300M Heads of Lettuce plus Community Building
Sustainability and Winemaking at Mumm Napa by Tamra Lotz
Charlottetown Farmers Market
Dow Chemical: Destroying Our World
Our Seeds: Seeds Blong Yumi
Quest for a Livable City: Portland, Oregon
The Great Recycle 2012 - A project by Honest Tea
Shorter Supply Chains, Better Food, Healthier Economy : Food Share
Carbon Farming: Agriculture?s Answer to Climate Change | Bioneers
Fresh (Trailer)
First Ever BioCellar at Chateau Hough by Mansfield Frazier
How to Shop at a Farmers Marketing
McDonald's Lettuce Supplier,"Field to Fork" by Dirk Giannini
Nourishing the Planet by Worldwatch
Urban Agriculture and the work of Tania Pulido
The Organic Seed Alliance with Frank Morton
Anna and Frances Moore Lappe with Raj Patel
Volunteers for Organic Farming by Ethan Schaffer
Justice Begins With Seeds by Eric Holt-Gimenez
Seismic Shifts in the Food Industry by Denise Morrison
Belonging to the Earth by Miguel Santistevan
The Gene Revolution, The Future of Agriculture by Dr. Thierry Vrain
How to Think About Food by Annemarie Colbin
Permaculture Principles:Beyond Sustainability
Dark Side of Chocolate Documentary
The Global Food Crisis & Bernanke's Recipe for Disaster
The Future of (Sustainable) Agriculture:1/2:Fred Kirschenmann
Biodynamic Farming, Climate, Carbon by Paul Dolan
Sustainable Food Trust by HRH The Prince of Wales
Fair Trade Movie (trailer) by Jamie Moffett
About My Life in Organic Farming by Eliot Coleman
COVID-19 and Climate: Implications for our Food System
Cooling the Planet with Carbon Farming - John Wick
Connecting with Food: A Tool for Social Change by Nikki Henderson
Seeding Deep Democracy - Vandana Shiva
NASA Science for a Hungry World: Part 4 Food Security
Feeding Ourselves, Rich or Poor, Requires Investment by Michael Elliott
What is Permaculture? Jerome Osentowski
Farmed and Dangerous Trailer
Climate Action with Meatless Family Dinners | Asha O'Reilly | TEDxRyeNeckHigh
Seed: The Untold Story (trailer)
The Future of (Sustainable) Agriculture--Part 2 of 2
End of the Line - Movie Trailer
Rising Food Prices - Nearly One Billion Go to Bed Hungry
Fair Food Code of Conduct by Lucas Benitez
Are You Ready for a New Food Future?
Why is organic food so *#@! expensive? by Ali Partovi
Farm Workers Growing Our Food Will Suffer the Most from Climate Change