Home
Farming and Food Production

About This Collection

Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.

Curated by earthsayer

ENG: Day3 - 55th Session Codex Committee on Food Hygiene (CCFH55)
December 17, 2025

Stay connected with FAO! Subscribe to our YouTube channel and follow us across social media for the latest updates.

Find FAO on Facebook, Instagram, LinkedIn, TikTok, Twitter, and Weibo.

© FAO: fao.org. #SDGs #Agenda2030 #GlobalGoals