Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.
Curated by earthsayer
The Next Sector for Disruption with Davida Herzl |
May 20, 2018 CEO and Co-founder of Aclima, Davida Herzl talks about agriculture, food and feeding the world's population and why she thinks it's critical in battling climate change. More here. EarthSayer Davida Hertzl |
Climate Action with Meatless Family Dinners | Asha O'Reilly | TEDxRyeNeckHigh
Farm Workers Growing Our Food Will Suffer the Most from Climate Change
Two Young Farmers by Brandon Mazur
Wine's Heavy Travel Footprint
Anna and Frances Moore Lappe with Raj Patel
End of the Line - Movie Trailer
Permaculture Principles:Beyond Sustainability
Healthy, Local, Fresh: Farmers Markets and Community Wellness
Seeding Deep Democracy - Vandana Shiva
Adolfo's Seed Bank in El Salvador
McDonald's Lettuce Supplier,"Field to Fork" by Dirk Giannini
Charlottetown Farmers Market
How to Feed People without Destroying our Environment?
Urban Agriculture and the work of Tania Pulido
What is Permaculture? Jerome Osentowski
Belonging to the Earth by Miguel Santistevan
Justice Begins With Seeds by Eric Holt-Gimenez
A Thousand Suns
NASA Science for a Hungry World: Part 4 Food Security
Shorter Supply Chains, Better Food, Healthier Economy : Food Share
Food Machine, American Revealed, PBS
Biodynamic Farming, Climate, Carbon by Paul Dolan
Connecting with Food: A Tool for Social Change by Nikki Henderson
Rethink What You Drink by Seth Goldman
The Organic Seed Alliance with Frank Morton
Monsanto wins landmark case in Supreme Court
Are You Ready for a New Food Future?
How to Shop at a Farmers Marketing
Seismic Shifts in the Food Industry by Denise Morrison
The Next Sector for Disruption with Davida Herzl
Growing Farmers by Nathan McFall
Fair Food Code of Conduct by Lucas Benitez
Seed: The Untold Story (trailer)
Our Land, Our Business by TheRulesOrg
Open-sourced blueprints for civilization by Marcin Jakubowski
Feeding Ourselves, Rich or Poor, Requires Investment by Michael Elliott
First Ever BioCellar at Chateau Hough by Mansfield Frazier
The Final Day of the March for Rights, Respect and Fair Food
Meatrix and the Lie We Tell Ourselves by Moopheus
Dark Side of Chocolate Documentary
In Defense of Almonds
COVID-19 and Climate: Implications for our Food System
CIW Campaign for Fair Food with Gerardo Reyes-Chavez
Carbon Farming: Agriculture?s Answer to Climate Change | Bioneers
Cooling the Planet with Carbon Farming - John Wick
A snapshot of North Coast Opportunities (NCO)
Feeding Nine Billion: A Solution to the Global Food Crisis by Dr. Evan Fraser
The Future of Food: Are Businesses on Track to Deliver a Sustainable Food System?
Mainstreaming Sustainable Cattle Ranching in Colombia
Nourishing the Planet by Worldwatch
About My Life in Organic Farming by Eliot Coleman
Our Seeds: Seeds Blong Yumi
The Global Food Crisis & Bernanke's Recipe for Disaster
The Future of (Sustainable) Agriculture:1/2:Fred Kirschenmann
Just Eat Organic by Gary Hirshberg
A Conversation with Anna Lappe (Part I)
Rising Food Prices - Nearly One Billion Go to Bed Hungry
Farmed and Dangerous Trailer
A New Farmer Perspective by Jen Henry
How to Think About Food by Annemarie Colbin
Quest for a Livable City: Portland, Oregon
Skateboarding Guerrilla Gardener
Fair Trade Movie (trailer) by Jamie Moffett
Sustainability and Winemaking at Mumm Napa by Tamra Lotz
Dow Chemical: Destroying Our World
Sustainable Food Trust by HRH The Prince of Wales
Volunteers for Organic Farming by Ethan Schaffer
Fresh (Trailer)
Urban Fruit (Trailer) from Grist
Why is organic food so *#@! expensive? by Ali Partovi
300M Heads of Lettuce plus Community Building
The Great Recycle 2012 - A project by Honest Tea
The Future of (Sustainable) Agriculture--Part 2 of 2
The Gene Revolution, The Future of Agriculture by Dr. Thierry Vrain