Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.
Curated by earthsayer
End of the Line - Movie Trailer |
The End of the Line is a powerful film about one of the world's most disturbing problems - over-fishing. Advances in fishing technology mean whole species of wild fish are under threat and the most important stocks we eat are predicted to be in a state of collapse by 2050. The film points the finger at those most to blame, including celebrity chefs, and shows what we can do about it. This is not just a film, it is also a campaign - for sustainable consumption of fish, for marine protected areas to allow the sea to recover, and for a new ethic of responsible fishing. |
Just Eat Organic by Gary Hirshberg
How to Think About Food by Annemarie Colbin
A Thousand Suns
First Ever BioCellar at Chateau Hough by Mansfield Frazier
Belonging to the Earth by Miguel Santistevan
Meatrix and the Lie We Tell Ourselves by Moopheus
Urban Fruit (Trailer) from Grist
What is Permaculture? Jerome Osentowski
NASA Science for a Hungry World: Part 4 Food Security
CIW Campaign for Fair Food with Gerardo Reyes-Chavez
Urban Agriculture and the work of Tania Pulido
Our Seeds: Seeds Blong Yumi
A Conversation with Anna Lappe (Part I)
Farm Workers Growing Our Food Will Suffer the Most from Climate Change
The Future of (Sustainable) Agriculture:1/2:Fred Kirschenmann
Dow Chemical: Destroying Our World
Anna and Frances Moore Lappe with Raj Patel
Skateboarding Guerrilla Gardener
Feeding Nine Billion: A Solution to the Global Food Crisis by Dr. Evan Fraser
Adolfo's Seed Bank in El Salvador
Two Young Farmers by Brandon Mazur
Charlottetown Farmers Market
Fresh (Trailer)
About My Life in Organic Farming by Eliot Coleman
How to Feed People without Destroying our Environment?
Healthy, Local, Fresh: Farmers Markets and Community Wellness
Seismic Shifts in the Food Industry by Denise Morrison
Open-sourced blueprints for civilization by Marcin Jakubowski
McDonald's Lettuce Supplier,"Field to Fork" by Dirk Giannini
Wine's Heavy Travel Footprint
A New Farmer Perspective by Jen Henry
Fair Food Code of Conduct by Lucas Benitez
Dark Side of Chocolate Documentary
300M Heads of Lettuce plus Community Building
Feeding Ourselves, Rich or Poor, Requires Investment by Michael Elliott
The Global Food Crisis & Bernanke's Recipe for Disaster
Food Machine, American Revealed, PBS
Rethink What You Drink by Seth Goldman
Permaculture Principles:Beyond Sustainability
Connecting with Food: A Tool for Social Change by Nikki Henderson
Shorter Supply Chains, Better Food, Healthier Economy : Food Share
Are You Ready for a New Food Future?
End of the Line - Movie Trailer
Justice Begins With Seeds by Eric Holt-Gimenez
The Final Day of the March for Rights, Respect and Fair Food
COVID-19 and Climate: Implications for our Food System
Growing Farmers by Nathan McFall
Our Land, Our Business by TheRulesOrg
Cooling the Planet with Carbon Farming - John Wick
Biodynamic Farming, Climate, Carbon by Paul Dolan
Seeding Deep Democracy - Vandana Shiva
The Organic Seed Alliance with Frank Morton
Rising Food Prices - Nearly One Billion Go to Bed Hungry
The Great Recycle 2012 - A project by Honest Tea
Sustainable Food Trust by HRH The Prince of Wales
Mainstreaming Sustainable Cattle Ranching in Colombia
Farmed and Dangerous Trailer
Climate Action with Meatless Family Dinners | Asha O'Reilly | TEDxRyeNeckHigh
Sustainability and Winemaking at Mumm Napa by Tamra Lotz
Fair Trade Movie (trailer) by Jamie Moffett
Volunteers for Organic Farming by Ethan Schaffer
Monsanto wins landmark case in Supreme Court
The Gene Revolution, The Future of Agriculture by Dr. Thierry Vrain
Quest for a Livable City: Portland, Oregon
The Future of Food: Are Businesses on Track to Deliver a Sustainable Food System?
The Future of (Sustainable) Agriculture--Part 2 of 2
The Next Sector for Disruption with Davida Herzl
Nourishing the Planet by Worldwatch
How to Shop at a Farmers Marketing
Carbon Farming: Agriculture?s Answer to Climate Change | Bioneers
A snapshot of North Coast Opportunities (NCO)
Why is organic food so *#@! expensive? by Ali Partovi
In Defense of Almonds
Seed: The Untold Story (trailer)