Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.
Curated by earthsayer
Seed: The Untold Story (trailer) |
Published on Jul 23, 2016 Few things on Earth are as miraculous and vital as seeds. Worshipped and treasured since the dawn of humankind. SEED: The Untold Story follows passionate seed keepers protecting our 12,000 year-old food legacy. EarthSayers Andrew Kimball; Leigh Kuwanwisiwma |
How to Shop at a Farmers Marketing
In Defense of Almonds
Fresh (Trailer)
The Future of (Sustainable) Agriculture--Part 2 of 2
End of the Line - Movie Trailer
The Final Day of the March for Rights, Respect and Fair Food
Urban Fruit (Trailer) from Grist
Seed: The Untold Story (trailer)
Why is organic food so *#@! expensive? by Ali Partovi
How to Think About Food by Annemarie Colbin
Healthy, Local, Fresh: Farmers Markets and Community Wellness
First Ever BioCellar at Chateau Hough by Mansfield Frazier
Feeding Nine Billion: A Solution to the Global Food Crisis by Dr. Evan Fraser
Quest for a Livable City: Portland, Oregon
300M Heads of Lettuce plus Community Building
McDonald's Lettuce Supplier,"Field to Fork" by Dirk Giannini
Charlottetown Farmers Market
Our Land, Our Business by TheRulesOrg
What is Permaculture? Jerome Osentowski
Growing Farmers by Nathan McFall
The Future of (Sustainable) Agriculture:1/2:Fred Kirschenmann
Sustainable Food Trust by HRH The Prince of Wales
Justice Begins With Seeds by Eric Holt-Gimenez
Volunteers for Organic Farming by Ethan Schaffer
Meatrix and the Lie We Tell Ourselves by Moopheus
Fair Food Code of Conduct by Lucas Benitez
Rethink What You Drink by Seth Goldman
The Next Sector for Disruption with Davida Herzl
A Thousand Suns
The Gene Revolution, The Future of Agriculture by Dr. Thierry Vrain
Belonging to the Earth by Miguel Santistevan
Cooling the Planet with Carbon Farming - John Wick
CIW Campaign for Fair Food with Gerardo Reyes-Chavez
Are You Ready for a New Food Future?
The Great Recycle 2012 - A project by Honest Tea
Our Seeds: Seeds Blong Yumi
Sustainability and Winemaking at Mumm Napa by Tamra Lotz
How to Feed People without Destroying our Environment?
Rising Food Prices - Nearly One Billion Go to Bed Hungry
The Organic Seed Alliance with Frank Morton
Farm Workers Growing Our Food Will Suffer the Most from Climate Change
Food Machine, American Revealed, PBS
Fair Trade Movie (trailer) by Jamie Moffett
A snapshot of North Coast Opportunities (NCO)
Feeding Ourselves, Rich or Poor, Requires Investment by Michael Elliott
A Conversation with Anna Lappe (Part I)
Anna and Frances Moore Lappe with Raj Patel
Seeding Deep Democracy - Vandana Shiva
Permaculture Principles:Beyond Sustainability
NASA Science for a Hungry World: Part 4 Food Security
Dow Chemical: Destroying Our World
Wine's Heavy Travel Footprint
The Future of Food: Are Businesses on Track to Deliver a Sustainable Food System?
Dark Side of Chocolate Documentary
The Global Food Crisis & Bernanke's Recipe for Disaster
Two Young Farmers by Brandon Mazur
Skateboarding Guerrilla Gardener
Just Eat Organic by Gary Hirshberg
Climate Action with Meatless Family Dinners | Asha O'Reilly | TEDxRyeNeckHigh
Urban Agriculture and the work of Tania Pulido
Farmed and Dangerous Trailer
Monsanto wins landmark case in Supreme Court
Carbon Farming: Agriculture?s Answer to Climate Change | Bioneers
Mainstreaming Sustainable Cattle Ranching in Colombia
Open-sourced blueprints for civilization by Marcin Jakubowski
Seismic Shifts in the Food Industry by Denise Morrison
A New Farmer Perspective by Jen Henry
Nourishing the Planet by Worldwatch
Shorter Supply Chains, Better Food, Healthier Economy : Food Share
Biodynamic Farming, Climate, Carbon by Paul Dolan
Connecting with Food: A Tool for Social Change by Nikki Henderson
About My Life in Organic Farming by Eliot Coleman
Adolfo's Seed Bank in El Salvador
COVID-19 and Climate: Implications for our Food System