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Farming and Food Production

About This Collection

Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.

Curated by earthsayer

Programme assessment of FAO’s Ukraine emergency response (2022–2024)
March 24, 2026

The Office of Evaluation has assessed FAO's emergency response in Ukraine (2022–2024). This evaluation examined the results of FAO's emergency work and identified key lessons for future multiyear programs and surge responses in Ukraine.

For detailed findings, visit the [FAO Evaluation website](https://www.fao.org/evaluation/en). Stay connected with FAO: [Subscribe on YouTube](http://www.youtube.com/subscription_center?add_user=FAOoftheUN) and follow us on [Facebook](https://www.facebook.com/UNFAO), [Instagram](https://instagram.com/fao), [LinkedIn](https://www.linkedin.com/company/fao), [TikTok](https://www.tiktok.com/@fao), [Twitter](http://www.twitter.com/fao/), and [Weibo](https://www.weibo.com/unfao).

© FAO: [www.fao.org](http://www.fao.org)