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Farming and Food Production

About This Collection

Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.

Curated by earthsayer

AMR Farmyard–Practitioner video on the policymaker
April 10, 2026

Nepal was one of six countries to benefit from the FAO-implemented, Republic of Korea-funded Action to support implementation of Codex AMR texts (ACT) project. ACT significantly improved governance, surveillance, and awareness of antimicrobial resistance (AMR). Listen to comments about the project from Sanjeev Kumar Karn, Director-General of Nepal’s Department of Food Technology and Quality Control (DFTQC).

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